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Armenia Quindío Colombia–

Recognized as one of the most emblematic buildings in Armenia, this hotel is strategically located on the sixth floor of the building, with majestic views of the Andes mountains range and the others to the bamboo garden, where part of the city and magnificent greens of the exuberant vegetation can be seen. from the area.

Comfortable and modern rooms, designed with the best design details, shared work spaces (Co Working) and a meeting room with the latest technology, very close to the Armenian Convention Center north of the city.

From the moment the client reserves a room, a friendly connection is established, as we understand the challenges of traveling for work, which is why we do everything possible to make guests feel at home while they are with us. At the end of the day, why not enjoy a drink in our Iconic Bar, located at the top floor mixology with a magnificent view in Armenia.

We aspire to be one of the best business hotels in the region for Millennial (and non-Millennial) Globetrotters looking for stylish accommodation.

HOTEL CASA RIVIERA DEL CACAO

With nature as its protagonist, the owners of this unique experiential hotel found a beautiful space where the majesty of the Andes mountain range is present, like a green carpet that welcomes you to paradise and gradually reveals itself with infinite calm. He dresses in white early in the morning, emerges fabulous, suddenly changes the outfit and reveals his green face.

This hotel magnifies the experience.

From the moment the client reserves a room, a friendly connection is established where nature is up front with the necessary information and invites the guest to participate in creative activities that have been designed by experts to introduce an unforgettable experience.

The hotel is a sustainable project, prepared with biosafety protocol certifications, giving peace of mind to its guests and collaborators and contributing to the sustainable development of the region.

Casa Rivera del Cacao is a Colombian-French entrepreneurship, which is focused on producing through a TREE TO BAR scheme (from the tree to the chocolate bar), one of the best chocolate bars of the world with the best cocoa. The project was promoted by two couples, the french chocolate chef from Strasbourg, Thierry Mulhaupt and his wife Corinne Mulhaupt, and their Colombian associates José Luis Pérez Arango and his wife Ana María Pérez Delgado.

We offer eight varieties of Colombian cocoa, of which five have been awarded as Cocoa of Excellence at the Salon du Chocolat de Paris (Arauquita, Tame, Saravena, Lebrija y San Vicente de Chucurí), which is the equivalent of being renowned as the best in the world.